-->
Mrs. Claus' Cookbook - Cornbread Pudding

Cornbread Pudding

This recipe has not been reviewed. Be the first to rate this recipe!

From the kitchen of Tricia Seither

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Bake Time:
60 minutes
Tags: Good for parties/potlucks, Kid friendly

Ingredients

1/2 cup butter, melted
1/4 cup onion, chopped
2 eggs
1 box Jiffy corn muffin mix
1 can corn
1 can cream corn
1 container (8 ounce) sour cream

Directions

  1. Preheat oven to 325 degrees for glass and 350 degrees for metal pan.

  2. Stir everything and pour into casserole dish.

  3. Bake for 1 hour.


Reviews

This recipe has not been reviewed. Log in now to rate this recipe.

Other Tasty Treats You Might Enjoy

Northpole.com uses cookies.

This website uses cookies to improve user experience. By continuing to use our website, you consent to all cookies in accordance with our Privacy Policy. Got It.